Thursday 11 May, 10:30 AM - 11:00 AM
Opportunities and Challenges in Omega-3 Clinical Nutrition
Omega - 3 Resource Centre
Omega-3 usage is large, growing and reasonably well understood in the consumer markets. However, clinical use is less well known. This presentation will look at the clinical market for Omega-3s. It will address what is being used, where its being used and what the conditions the products are addressing. It will highlight a framework to assess the market and the presentation will look at how the market has evolved and what the future may hold.
Speakers

Speakers
17952